Microclimate management in agriculture is emerging as a powerful strategy to enhance crop yields by creating optimal growing conditions tailored to specific environmental variables. This approach involves the precise control and monitoring of localized climate factors such as temperature, humidity, wind and soil moisture within agricultural fields. By leveraging advanced technologies like IoT sensors, data analytics, and automated climate control systems, farmers can dynamically adjust their practices to mitigate the effects of weather variability and climate change. Microclimate management not only boosts productivity but also improves resource efficiency by minimizing water usage and reducing the need for chemical inputs. This paper delves into the techniques and technologies used in microclimate management, examines case studies where these practices have successfully increased crop yields, and discusses the potential for broader adoption in the context of sustainable agriculture. The findings suggest that microclimate management could play a critical role in meeting the global food demand while preserving environmental integrity.
Microclimate, Mulching, Canopy modification, Productivity
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