Role of Agronomy in Cultivating a Sustainable Food Future | Doi : 10.37446/edibook092024/172-179

PAID ACCESS | Published on : 31-Oct-2024

Nanotechnology in Agriculture - Current Trends and Future Prospects

  • Hejbina M. Hussain
  • ICAR-ATARI, Zone VII, Umiam, Meghalaya, India.
  • Namrata Kashyap
  • Krishi Vigyan Kendra, Kamrup, India.
  • Tanjil Rahman
  • Assam down town University, Panikhaiti, Guwahati, Assam, India.

Abstract

Nanotechnology is poised to revolutionize agriculture, addressing the pressing challenge of feeding approximately 9.7 billion people by 2050. This chapter explores current trends and future prospects of nanotechnology in agriculture, highlighting its potential to enhance productivity through innovations such as Nano pesticides, Nano fertilizers, and precision farming techniques. By minimizing nutrient loss and reducing pesticide application, nanotechnology aims to improve crop yields while maintaining ecological sustainability. The integration of Nanosensors facilitates real-time monitoring of soil health and crop conditions, further optimizing resource use. Overall, this chapter highlights the transformative impact of nanotechnology on the agricultural sector, promising a more efficient and environmentally friendly food supply chain.

Keywords

Nanotechnology, Productivity, Minimizing nutrient loss, Nanosensors

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